PRESTIGE CATERING

Prestige Catering is North Georgia's premier company to cater with. Creative design, delicious food and exceeding our customers needs are how we have become successful.

STEAKS

 

Tavern Steak

Choice C.A.B. roasted with Sea Salt & Coarse Ground Black Pepper.  Topped with Bacon & Bleu Cheese Alfredo Sauce.

Filet Medallions

Choice C.A.B. roasted with Sea Salt & Coarse Ground Black Pepper.  Topped with a Cracked Pepper Merlot Sauce.

Hanger Steak

Choice C.A.B. 24 hour Marinated with a Sweet Hoisin Sauce.  Oven Roasted & Sliced on a Bias.

Center Cut Filet Mignon

Prime Grade C.A.B. Center Cut Filet Mignon roasted with Olive Oil, Sea Salt & Cracked Pepper.

Prime Rib Chef Carving Station

Choice C.A.B. Ribeye slow roasted with Sea Salt & Coarse Ground Black Pepper.  Sliced in Dining Venue by our Chef

Petite Bacon Wrapped Filets

Choice C.A.B. wrapped in Applewood Smoked Bacon & roasted with Sea Salt & Coarse Ground Black Pepper.

Steak Marsala

Choice C.A.B. roasted with Sea Salt & Cracked Pepper.  Topped with a Marsala Wine Mushroom Sauce.

London Broil Carving Station

Choice C.A.B. Flank Steak Marinated 24 hours & Char-grilled.  Sliced in Dining Venue by our Chef.

Beef Tips & Rice

Choice C.A.B. roasted with Sea Salt & Coarse Ground Black Pepper. Served over White Rice with Brown Mushroom Sauce.

Steak Palmas

Choice C.A.B. Roasted & Sliced. Served over Smashed Fried Potatoes topped with Fat Daddy Sauce & Fried Onions